About us
Marc Dinarès i Belén Lapeña
Casa Nita is the result of years of experience, learning, and a passion for gastronomy.
After sharing a personal and professional journey, we decided to create a project that reflects our approach to cooking: approachable, respectful, and deeply rooted in our origins.
A small space that allows us to cook the way we want, host the way we like, and share a part of our story with every diner.